Posted on August 21, 2017 by Angie Harris
Your family will love these tender Pumpkin Chocolate Chip Cookies any time of year. Pumpkin Chocolate Chip Cookies Ingredients: 4 cups all-purpose flour 2 teaspoon baking soda 2 teaspoon salt 1 cup coconut oil room temperature 1 cup brown sugar 1 1/2 cup granulated sugar 1 1/2 cup pumpkin 3 teaspoons vanilla extract 2 large… Read more »
Posted on June 16, 2017 by Angie Harris
One of the fastest and most delicious recipes that will make you second guess ever heating up the oven to bake a lasagna ever again. I have used frees dried foods for convenience but you can translate this into fresh food very easily. Lasagna Soup with Freeze Dried Food Ingredients: 2 tbsp. of minced… Read more »
